As the rest of the world seems to think that British food is, on the whole, bloody awful, we're going to publish a series of articles about traditional British dishes that are really quite delicious to educate and prove to our overseas friends that British dishes are every bit as good as those of any other country.

As it is "Seafood Week" in the UK from Friday 9 October to Friday 16 October 2015, we shall start with the humble kipper.